Polifimos' kitchen is well-known for the grilled dishes on its menu - especially the Kontosouvli (grilled marinated pork). The menu also offers a variety of starters - all homemade - and sea food.
For the owner, Giannis Marnelakis, the quality of the food is a matter close to his heart and he takes great care when selecting the ingredients for his restaurant.
Once or twice a week, especially during the summer, Giannis organizes live concerts at the tavern. Cretan and Greek musicians play bouzouki, lyra, and lute.
Be our guest!
73009 Sougia, Chania
phone:+30 28230 51343
April - October
Mon - Sun: 1.00pm - 12.00am
No closing day